Should I leave the oven door open when grilling?

whiteBoldSquiggle
By Martin Driver 17 Apr 2018

You should always leave the door slightly open on your oven when you’re using the grill.

If you don’t, the temperature inside the cavity can rise and burn your food rather than crisp the top. The intense heat can also damage the seals, which will stop your grill/oven getting hot enough in the future.

 
 
 
 
Do I need to close the door when grilling?

Some fan ovens have built-in cooling for the grill, but unless the manual explicitly says it’s OK to close the door, leave it open to be on the safe side.

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