Should you leave the oven door open when grilling?

You should always leave the door slightly open on your oven when you’re using the grill.

If you don’t, the temperature inside the cavity can rise and burn your food rather than crisp the top. The intense heat can also damage the seals, which will stop your grill/oven getting hot enough in the future.

Some fan ovens have built-in cooling for the grill, but unless the manual explicitly says it’s OK to close the door, leave it open to be on the safe side.

If you want to speak to us about anything, you can find out how to here.

You might like...

squiggleXS
 
 
 
 
 
 
 
 
 
 
 
 

Latest articles

squiggleXS
 
 
 
 
 
 
 
 
Not Available

{{::result.tkh_title}}

{{::result.tkh_title}}

{{::result.tkh_replicatedDate}}